During my initial days of cooking, half or more than a half of work was done by my microwave, which conquered big space in my kitchen. I thought I am really saving a lot of time by using it, right from making tea to re-heating the foods and frozen items. As you all know, there are so many debates on microwave cooking. Not surprisingly, no one gives much attention to it. Since it's a big celebrity in the kitchen, its natural for us to think twice before we forsake using it. Recently, I had made a little changes in my life style by introducing Ayurvedic concepts and herbs. I want to make sure that I am not doing more harm than helping myself, but microwave cooking kept me always skeptic. I been reading through a lot of articles and doing a little research on it, I was at utter shock to find the hidden health hazards of microwave cooking.
Listed the few health hazards of microwave cooking:

1). Continually eating food processed from a microwave oven causes long term - permanent - brain damage by "shorting out" electrical impulses in the brain [de-polarizing or de-magnetizing the brain tissue].
2). The human body cannot metabolize [break down] the unknown by-products created in microwaved food.
3). Male and female hormone production is shut down and/or altered by continually eating microwaved foods.
4). The effects of microwaved food by-products are residual [long term, permanent] within the human body.
5). Minerals, vitamins, and nutrients of all microwaved food is reduced or altered so that the human body gets little or no benefit, or the human body absorbs altered compounds that cannot be broken down.
6). The minerals in vegetables are altered into cancerous free radicals when cooked in microwave ovens.
7). Microwaved foods cause stomach and intestinal cancerous growths [tumors]. This may explain the rapidly increased rate of colon cancer in America.
8). The prolonged eating of microwaved foods causes cancerous cells to increase in human blood.
9). Continual ingestion of microwaved food causes immune system deficiencies through lymph gland and blood serum alterations.
10). Eating microwaved food causes loss of memory, concentration, emotional instability, and a decrease of intelligence.

I really felt, its very harmful to take the hellish help from the microwave and its certainly inept to be in my kitchen. I have stopped using it... have you?

Comments (5)

On September 23, 2008 at 6:36 PM , Anonymous said...

Good research!! well done!

On September 30, 2008 at 6:09 PM , Nathaniel Burns said...

Yikes! I use an electric kettle to make water for my tea although I utilize that little box above my stove-top nearly everyday. o.O

On October 1, 2008 at 11:26 PM , Sean_food lover said...

Oh my! thats a news to me. But I totally helpless without microwave.

On March 27, 2009 at 12:58 PM , Kay said...

We gave up our microwave on jan first and have never missed it since then. :)

On May 6, 2009 at 8:20 AM , Anonymous said...

Good one. Nowadays we cannot stop using microwave .Its like part of our life. Better to reduce the usage.