I love casserole anything! this is my version of spicy baked casserole with veggies, cheese, eggs on a whole wheat bread.
Whole Wheat bread - 6 slices
Veggies: Spinach, peas, red pepper, green pepper.
Mozzarella Cheese - 3 tbsp
Milk - 1/2 cup
Eggs- 3 large
Salt and pepper

Beat the eggs, milk, salt and pepper together, add the chopped veggies in it.
Pour half of the egg mixture in the greased baking pan, arrange the breads in layer.
Pour the rest of the mixture on top of it.
Add the cheese 'generously' on top of it :)
Cover the pan with foil, let it rest in refrigerator overnight.
Bake at 350F next morning for 20-25 mins.
Fantastic spicy breakfast is ready!

Thanks to Marx Foods for the  palm leaf  plates. I haven't seen anything like this around here, until I find this in Marx food website. I love these plates! They are made of  palm leaves from forest floor, hand-stretched, flattened and heat-pressed in to different shapes. They look Authentic too.
I remember having the food served on those plates when I was in India :) these plates are extremely earth friendly for the below reasons, more than that they look pretty cool and won't get soggy unless soaked.

Its very light, extremely durable, bio-degradable and compostable.  They are made of a leaf. No trees are cut, leaves are harvested from the Forest floor :) isn't Awesome?

My DH friends are coming to Detroit from India tonight...and I'm hosting a dinner party! as you know its an Indian tradition to serve food on a banana leaf :) umm.. I'm thinking of serving it on a Palm Leaf plates.

Have you seen these plates or used them before?

I love this Smoothie! It was so rich and creamy. I got a bunch of berries and avocado's from farmers market this weekend, All I could think of, is mixing them together! and the combo worked really well.

Adding berries gave extra taste to the creamy smoothie.

Avocado - 2
Berries- 3
Milk- 1/2 cup
Honey- 1tbsp

Blend the avocado chunks, honey, milk and ice cubes together in a blender.
Before serving add the chopped berries.
Enjoy the rich and creamy smoothie.. Yummy.

 Moringa oleifera or Drumstick tree. Drumstick leaves has unique taste, flavor and very nutritious. It does not require much effort to cook, other than removing those tiny leaves from its stems. A simple saute will taste awesome! This is used as a holistic medicine for diabetes. It's also an excellent source of Vit A, C, iron and calcium.
I was so happy to get this fresh in local store.

Drumstick leaves - 2 cups
Oil- 1 tbsp
Cumin seeds- 1tsp
Urad Dal - 1tsp

Heat the oil in a pan, add the cumin seeds and urad dal.
Mix the leaves and give it a stir. If needed add a 1tbsp of water.
Add salt and pepper, cover and cook for 5 mins.
Serve as a side for any rice dish or just as a salad

I planned to serve this as a side for my main dish, but, the aroma was so tempting and... I ended up having it as a salad!

This cake is for my Friend : Happy Birthday to Sumo and Advanced Happy Mothers day to all readers!

 Thanks to Betty crocker recipe! This devilish chocolate cake is super simple and sinfully yumm with a rich and creamy milk chocolate frosting from Betty crocker.  I never did frosting on my cakes before, the ready made frosting from Betty looks delicious and simple to give a try.

 Added one ripen banana to the cake flour and it turned out super soft and fluffy! not sure if I like my cake to be that soft! but the chocolate frosting made this cake to be in my 'W.A.N.T.E.D' list.

Topped it with pecans and white chocolate chips to make this more ...guilty!
Please let me know if you have any easy, no-messy frosting recipe, I would love to give a try.


Super simple, delicious and flavorful cake. You can add any flavored coffee if you want, I prefer original taste.

Flour - 2 cups
Granulates Sugar - 1 cup
Baking Soda - 1 tsp
Salt - 1 pinch
Large Eggs - 2
Banana Mashed - 1/2 cup
Brewed Coffee (cold) - 3tbsp
Melted Butter- 1/2 stick
Milk- 1/4 cup
Chopped pecans- 1/4cup

Pre-heat the oven to 345F.
Mix the Banana, melted butter, milk, eggs, and coffee.
Slowly shift the flour, salt and baking soda altogether in to the wet mixture.
Gently fold the chopped Pecans in the mixture.
Pour the mixture in a greased cake pan and bake for 45 mins or the toothpick inserted comes out clean.
Let it cool for 10 mins before slicing.